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WE LOVE TO MAKE
COFFEE FOR YOU

Nascemos da vontade de compartilhar nossa paixão pela cultura milenar de cafés e chás, com o compromisso em apresentar fragrância e sabores com a melhor qualidade.

Unidos à arquitetura conceitual, futurista e minimalista, proporcionamos uma experiência de imersão gastronômica diferenciada.


GRÃOS

BLEND ESPRESSO

Produtores: Lilia Maria da Roza e Paulo Mengali
Origem: Caparaó (MG) e Mogiana (SP)
Processo: CD e Natural 
Características Sensoriais: Redondo, doce e com notas acastanhadas.

CATUAÍ 99 VERMELHO

Produtor: Augusto Borges Ferreira
Origem: Carmo de Minas (Mantiqueira de Minas)
Processo: Natural
Características Sensoriais: Encorpado e com notas de caramelo.

CHÁS

Preto Ceylon

Variedade: Chá Preto
Origem: Sri Lanka
Cor: Vermelho Límpido
Corpo: Leve Untuosidade
Notas Sensoriais: Perfume de Rosas, Frutada
Sabor: Suave, Puro

Verde Jasmim

Variedade: Chá Verde, Flor de Jasmim
Origem: Fujian

Cor: Dourado
Corpo: Macio

Notas Sensoriais: Floral, Jasmim
Sabor: Levemente Amargo

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